Bulla (False Banana Starch) is a premium Ethiopian food made from enset (Ensete ventricosum), also known as the false banana plant. It is a fine, naturally gluten-free starch traditionally used to prepare smooth porridge and special dishes. Light, nourishing, and easy to digest, bulla is valued for its high energy content and is ideal for children, the elderly, and recovery diets. Perfect for traditional meals and everyday nutrition.
Bulla (False Banana Starch) is a premium Ethiopian food made from enset (Ensete ventricosum), also known as the false banana plant. It is a fine, naturally gluten-free starch traditionally used to prepare smooth porridge and special dishes. Light, nourishing, and easy to digest, bulla is valued for its high energy content and is ideal for children, the elderly, and recovery diets. Perfect for traditional meals and everyday nutrition.
